SUNDAY BRUNCH
Welcome to the Iron Horse Tavern! Brunch is served every Sunday from 10am to 2pm. >>IHT Tees
SUNDAY BRUNCH
140 High St., Morgantown WV 26505
Welcome to the Iron Horse Tavern! Brunch is served every Sunday from 10am to 2pm. >>IHT Tees
BRUNCH PUNCH! | 7.5
Vodka based house punch w/grapefruit, pineapple & orange juice, splash of Champagne.
MIMOSA | 8
Champagne w/choice of orange, pineapple, cranberry or grapefruit.
BACON BLOODY MARY | 8.5
House-made Bloody Mary mix, dill pickle, bacon swizzle, Old Bay rim.
COLD BREW LATTE MARTINI | 7.5
Choice of vanilla/caramel/hazelnut/white chocolate/sugar-free vanilla, cold brew coffee, vodka, coffee liqueur, whipped cream.
Menu Item
BRUNCH PUNCH! | 7.5
Vodka based house punch w/grapefruit, pineapple & orange juice, splash of Champagne.
MIMOSA | 8
Champagne w/choice of orange, pineapple, cranberry or grapefruit.
BACON BLOODY MARY | 8.5
House-made Bloody Mary mix, dill pickle, bacon swizzle, Old Bay rim.
COLD BREW LATTE MARTINI | 7.5
Choice of vanilla/caramel/hazelnut/white chocolate/sugar-free vanilla, cold brew coffee, vodka, coffee liqueur, whipped cream.
BUCKWHEAT DONUT HOLES | 7
Scratch made; cinnamon-sugar coated w/Bailey's-Kahlua crème.
FRIED PIEROGIS | 13.5
Deep fried, scratch made potato pierogis w/bacon, sour cream & chive.
Menu Item
BUCKWHEAT DONUT HOLES | 7
Scratch made; cinnamon-sugar coated w/Bailey's-Kahlua crème.
FRIED PIEROGIS | 13.5
Deep fried, scratch made potato pierogis w/bacon, sour cream & chive.
HOUSE SALAD | 6.5 / 8.5
Mixed greens, cherry tomato, cucumber, red onion, garlic-herb croutons. (VG)
BEETS & GREENS | 8 / 13.5
Mixed greens, roasted red & yellow beets, green apple, candied walnuts, goat cheese, poppy seed vinaigrette. (GF)(V)(VG)
BUTTERNUT SQUASH | 13.75
Roasted butternut squash, red onion, toasted pecans, goat cheese, bacon, arugula, maple vinaigrette.
Menu Item
HOUSE SALAD | 6.5 / 8.5
Mixed greens, cherry tomato, cucumber, red onion, garlic-herb croutons. (VG)
BEETS & GREENS | 8 / 13.5
Mixed greens, roasted red & yellow beets, green apple, candied walnuts, goat cheese, poppy seed vinaigrette. (GF)(V)(VG)
BUTTERNUT SQUASH | 13.75
Roasted butternut squash, red onion, toasted pecans, goat cheese, bacon, arugula, maple vinaigrette.
CHICKEN (in a) BISKIT | 12
Fried chicken fritter, cheddar cheese, smoky ranch on a buttermilk biscuit.
DOUBLE BACON, EGG & CHEESE | 12
Applewood smoked bacon, fried egg, house-made bacon & onion jam, Swiss cheese, arugula, brioche bun.
TACOS AL PASTOR | 11
Pulled pork adobo, sunny side egg, pickled red onion, cilantro.
IMPOSSIBLE BREAKFAST SANDWICH | 10
Plant-based Impossible sausage, fried egg, American cheese, brioche bun.
B.L.F.G.T | 13
Applewood smoked bacon, lettuce, fried green tomato, Cajun remoulade. (add fried egg +2)
THE G.O.A.T! | 13
Smash burger w/house-made chimichurri, fried egg, bacon, goat cheese, brioche bun.
Menu Item
CHICKEN (in a) BISKIT | 12
Fried chicken fritter, cheddar cheese, smoky ranch on a buttermilk biscuit.
DOUBLE BACON, EGG & CHEESE | 12
Applewood smoked bacon, fried egg, house-made bacon & onion jam, Swiss cheese, arugula, brioche bun.
TACOS AL PASTOR | 11
Pulled pork adobo, sunny side egg, pickled red onion, cilantro.
IMPOSSIBLE BREAKFAST SANDWICH | 10
Plant-based Impossible sausage, fried egg, American cheese, brioche bun.
B.L.F.G.T | 13
Applewood smoked bacon, lettuce, fried green tomato, Cajun remoulade. (add fried egg +2)
THE G.O.A.T! | 13
Smash burger w/house-made chimichurri, fried egg, bacon, goat cheese, brioche bun.
HERE COMES THE SUN | 13
Sun dried tomato, arugula, goat cheese, fresh herbs.
JOHN DENVER OMELET | 13.50
Honey baked ham, roasted poblano, red onion, tomatoes and sharp white cheddar.
Menu Item
HERE COMES THE SUN | 13
Sun dried tomato, arugula, goat cheese, fresh herbs.
JOHN DENVER OMELET | 13.50
Honey baked ham, roasted poblano, red onion, tomatoes and sharp white cheddar.
BISCUITS & GRAVY | 11
Scratch made buttermilk biscuits, choice of sausage or jalapeño gravy.
COLONEL EGGS BENEDICT | 14
Eggs sunny side up, buttermilk biscuit, fried chicken fritters, honey baked ham, jalapeño gravy.
RASPBERRY BUCKWHEATS | 12
Buckwheat pancakes w/raspberry compote, organic maple syrup, powdered sugar.
CHIMICHURRI STEAK AND EGGS | 19
Char-grilled 6oz. baseball-cut sirloin, chimichurri, two eggs cooked to order, seasoned breakfast potatoes.
CHICKEN & WAFFLES | 16
Fried chicken fritters, homemade waffles, organic maple syrup, powdered sugar.
Menu Item
BISCUITS & GRAVY | 11
Scratch made buttermilk biscuits, choice of sausage or jalapeño gravy.
COLONEL EGGS BENEDICT | 14
Eggs sunny side up, buttermilk biscuit, fried chicken fritters, honey baked ham, jalapeño gravy.
RASPBERRY BUCKWHEATS | 12
Buckwheat pancakes w/raspberry compote, organic maple syrup, powdered sugar.
CHIMICHURRI STEAK AND EGGS | 19
Char-grilled 6oz. baseball-cut sirloin, chimichurri, two eggs cooked to order, seasoned breakfast potatoes.
CHICKEN & WAFFLES | 16
Fried chicken fritters, homemade waffles, organic maple syrup, powdered sugar.
TWO EGGS TO ORDER | 3.50
THREE PIECES BACON | 3
BREAKFAST POTATOES | 3.25
BUTTERMILK BISCUIT | 2.75
ORGANIC MAPLE SYRUP | 1.75
SIDE TOAST | 2.25
White or wheat
Menu Item
TWO EGGS TO ORDER | 3.50
THREE PIECES BACON | 3
BREAKFAST POTATOES | 3.25
BUTTERMILK BISCUIT | 2.75
ORGANIC MAPLE SYRUP | 1.75
SIDE TOAST | 2.25
White or wheat
----------------------------------------- *For parties of 6 or more a 20% gratuity may be added. Items cooked to order may be served raw or undercooked.
Hours
- Monday 8am – 8pm
- Tuesday 8am – 8pm
- Wednesday 8am – 8pm
- Thursday 8am – 8pm
- Friday 8am – 8pm
- Saturday 8am – 8pm
- Sunday 8am – 8pm