HURRICANE | 13.5
Bacardi, Goslings dark rum, passion fruit puree, orange juice, lime juice

HAND GRENADE | 13.5
Broker's gin, Bacardi, Ketel One, pineapple juice, melon liqeuer.

FRENCH 75 | 10.5
Champagne, gin, lemon, sugar.

SAZERAC | 13.5
Sazerac rye whiskey, congac, demerara sugar, Pechayad's Bitters, Angostura Bitters

MIMOSA | 8/14/17
Single, half or full liter; choice of orange, pineapple, cranberry or grapefruit.

BRUNCH PUNCH | 8
Tito's vodka, grapefruit, pineapple, OJ, grenadine, splash of Champagne.

BACON BLOODY MARY | 8.5
House-made Bloody Mary mix, dill pickle, bacon swizzle, Old Bay rim.

COLD BREW LATTE MARTINI | 9
Cold brew coffee, vodka, coffee liqueur, whipped cream.

COFFEE OLD FASHIONED | 13.5
Bulleit Rye, cold brew syrup, coffee liqueur.

Sour Me Apricot | Duclaw Brewing, Baltimore, MD | 7.5

LABRANCHE HOUSE SALAD | 4.25/8
Mixed greens, cherry tomato, cucumber, red onion, garlic-herb croutons. (V)(VG)

DROPPIN THE BEET | 7/13.75
Mixed greens, roasted red & yellow beets, green apple, candied walnuts, goat cheese, poppy seed vinaigrette. (GF)(V)(VG)

CRESENT CITY SUNRISE | 16
Sun dried tomato, arugula, goat cheese, fresh herbs.

OMELET DU MONDE | 16.5
Honey baked ham, roasted poblano, red onion, tomatoes and sharp cheddar cheese

KING CAKE | 8/12.5
Sweet cinnamon-filled dough, icing, and colorful sprinkles, traditionally served with a hidden plastic baby.

PO' BOY, OH BOY! | 13.5
Fried green tomatoes, pimento cheese, lettuce, and on a toasted French roll, seasoned breakfast potatoes

FAT TUESDAY STACK | 12.5
Applewood smoked bacon, fried egg, house-made bacon & onion jam, Swiss cheese, arugula, brioche bun, seasoned breakfast potatoes

TREME TACOS | 11.5
Pulled pork adobo, sunny side egg, pickled red onion, cilantro, seasoned breakfast potatoes

WHO DAT HASH? | 10
Plant-based Impossible sausage, fried egg, American cheese, brioche bun, seasoned breakfast potatoes

SECOND LINE SAMMIE | 13.5
Fried chicken fritter, cheddar cheese, smoky ranch on a buttermilk biscuit, seasoned breakfast potatoes

BOURBON STREET BANANAS | 14
Thick-cut brioche, caramelized bananas, rum sauce, brown sugar, cinnamon, and powdered sugar, walnuts, organic maple syrup

BIG EASY BISCUIT | 11.5
Scratch made; cheddar & onion biscuits topped w/ Cajun gravy

FRENCH QUARTER FUEL | 21
Char-grilled 6oz. baseball-cut sirloin, chimichurri, two eggs cooked to order, seasoned breakfast potatoes.

TWO EGGS TO ORDER | 4
THREE PIECES BACON |3
BREAKFAST POTOATOES | 3.25
ORGANIC MAPLE SYRUP | 2.75
SIDE TOAST | 2.25 White or wheat