Dinner
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Carne e Formaggio
formaggi of the day, salami, prosciutto, grapes, dates, nebbiolo grape preserves, and local honey
24 Local
Menu Item
Carne e Formaggio
formaggi of the day, salami, prosciutto, grapes, dates, nebbiolo grape preserves, and local honey
24 Local
Insalata Italiana Classica
mixed spring greens, red onion, sliced pepperoncini peppers, sun-dried tomatoes, formaggio parmigiano, toasted pine nuts, olive oil, red wine vinegar, Dijon, dried oregano, salt and pepper
10 Low Carb Low Fat Vegetarian
Menu Item
Insalata Italiana Classica
mixed spring greens, red onion, sliced pepperoncini peppers, sun-dried tomatoes, formaggio parmigiano, toasted pine nuts, olive oil, red wine vinegar, Dijon, dried oregano, salt and pepper
10 Low Carb Low Fat Vegetarian
Insalata Mediterranea di Salmone all'avocado
cucumbers, red onions, castelvetrano olives, cherry tomatoes, avocado slices, formaggio di capra, and grilled salmon served with a lemon vinaigrette dressing
18 Low Carb
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Insalata Mediterranea di Salmone all'avocado
cucumbers, red onions, castelvetrano olives, cherry tomatoes, avocado slices, formaggio di capra, and grilled salmon served with a lemon vinaigrette dressing
18 Low Carb
Braciole di Maiale e Olive con Salsa al Limone
pork chops and castelvetrano olives with lemon-caper sauce
25
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Braciole di Maiale e Olive con Salsa al Limone
pork chops and castelvetrano olives with lemon-caper sauce
25
Carré di Agnello al Pesto
oven-roasted racks of lamb with our traditional Genoa pesto sauce
34
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Carré di Agnello al Pesto
oven-roasted racks of lamb with our traditional Genoa pesto sauce
34
*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Hours
- Monday 8am – 8pm
- Tuesday 8am – 8pm
- Wednesday 8am – 8pm
- Thursday 8am – 8pm
- Friday 8am – 8pm
- Saturday 8am – 8pm
- Sunday 8am – 8pm